Products

Growing up in the Mid-Atlantic, summer isn’t complete without a trip to the blueberry fields where more berries ended up in your mouth than in the baskets! This sweet, slightly tart dessert is an homage to our Northern roots steeped in the traditions of...

Not to be confused with the pecan cookies made by those elves in a treehouse (btw ovens in a treehouse, how did that pass inspection?!) these rich, nutty cookies are chock full of buttery toasted pecans. If your mouth isn’t watering yet, check your...

Flourless Chocolate Cake and Triple Chocolate Cookies. For those days when you need chocolate with a side of chocolate.   Cookies Contain: WHEAT, SOY Cake Contains: SOY

"These can't be vegan" is usually the first response after tasting our chocolately, chewy, a little gooey Chocolate Chip Cookies.  Bursting with chocolate chips and weighing nearly 1/4 pound each, these are not your Grandma’s cookies!     Contains 6 cookies (4oz each) CONTAINS: WHEAT,...

This rich, decadent chocolate cake goes great with … well anything. Slathered with chocolate glaze, this cake is the perfect “it’s been one of those days” treats.   8" cake yields 8-10 slices CONTAINS: SOY

Our juicy, sweet blueberry jammed packed Cobbler with a gluten-free crust? Yes, please! Cobblers are packaged in a 6x9 oven and freezer-safe container for easy storage and re-heating.  

Our signature Peach Cobbler minus the wheat. Gluten-free friends rejoice and enjoy dessert again! Cobblers are packaged in a 6x9 oven and freezer-safe container for easy storage and re-heating.  

It's a party in a box!  Made with Jamaican dark rum, covered in a pineapple and rum glaze, and garnished with toasted coconut. This is a true “drunken” cake so enjoy responsibly.    10" Bundt cake; yields 12-14 slices CONTAINS: WHEAT, COCONUT

Lemon pound cake + lemon glaze + lemon zest = Heaven.  Enjoy a dairy and egg free version of the coffeehouse staple without leaving your kitchen.   10" Bundt cake; yields 12-14 slices CONTAINS: WHEAT

Pumpkin Spice and everything nice, that's what the Fall season is made of. This light and spongy cake is the perfect companion for your cup of cocoa or PSL. Topped with a rich maple glaze, our pumpkin spice cake is simply Autumn on a...

You can’t have a Southern dessert company without Peach Cobbler and this one is always in demand. A generous helping of juicy, sweet peaches wrapped in a light, buttery crust and topped with out signature blend of baking spices. 100% Vegan and 100% amazing....

Nostalgia in a box! These are the pillowy-soft, creamy cookies that you remember just without the dairy and egg.  Once you try them for yourself, you’ll understand why these cult favorites sell out so quickly at our farmers markets.   Contains 6 cookies (4oz...

Pumpkin Pie is to Fall what humidity is to Atlanta summers – you can’t have one without the other! This classic pie that you remember from the kids’ table just free of dairy, egg, and wheat.    9" pie; yields 6-8 slices CONTAINS: COCONUT

What do you do when an amazing customer tells you that her daughter loves your Chocolate Chip cookies but eats around the chips because she doesn’t like chocolate … You create a chipless cookie!  Thus, our Sandra Specials were born. These brown sugar packed...

One of our best-selling items at farmers markets! Rich, creamy, smooth and of course, made only with fresh sweet potatoes. Bonus - it’s also gluten-free!   9" pie; yields 6-8 slices CONTAINS: COCONUT

Chocoholics rejoice! If you love our Chocolate Chip Cookies, you’ll devour these cookies. A chewy, gooey, chocolate cookie jammed full of white and semi-sweet chocolate chips. Bring on the (plant-based) milk! Available with or without walnuts.   Contains 6 cookies (4oz each) CONTAINS: WHEAT,...

This thick, buttery classic that grandma made just without the dairy and egg. And yes, it’s a true “pound” cake so carrying this bundt cake in from the doorstep counts as leg day.   10" Bundt cake; yields 12-14 slices CONTAINS: WHEAT

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